韓国料理　宮

・Assortment of 7 kinds of namul, kimchi, and salted fish<Korean Fresh appetizer>

・Abalone porridge<Abalone porridge>

・Korean safe vegetable sprout salad<Korean fresh sprout salad>

・Today's Japchae <Korean style glass noodles>

・Sashimi or grilled prawns marinated in soy sauce<Prawn picked in soy sauce sashimi or roast>

・Soy sauce and crab miso rice (topped with salmon roe and sea urchin)<Crab in soy sauce, rice mixed crab roe>

・Meals<Meal>

・Dessert<Desert>